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Bacon Wrapped Chicken Wings

Super easy and super delicious! Here's how to make these!


  • Chicken wings

  • Equal amount of thin sliced bacon

  • 1 Tsp of garlic powder

  • 1 Tsp of salt

  • 1 Tsp of smoked paprika

  • 3 Tbsp of brown sugar

  • 1/2 cup of bourbon/whiskey

  • 1/2 cup of ketchup

  • A dash of your favorite BBQ sauce

  • 2 Tsp of soy sauce

  • 2 Tbsp of dijon mustard

  • 1 Tbsp of Red pepper flakes


  1. Preheat oven to 350 degrees

  2. Place wings in a bowl and add the first 3 ingredients. Mix well.

  3. Wrap each wing with one piece of bacon and place on baking rack/sheet

  4. Put in oven for 30 minutes, then make the sauce

  5. In a sauce pan mix the ketchup, bourbon, bbq sauce, soy sauce, dijon mustard and red pepper flakes.

  6. Keep on low heat and stir constantly. It will eventually thicken up.

  7. After 30 minutes, remove the wings and flip them over

  8. Put back in oven for another 30 minutes

  9. Remove and brush sauce over wings

  10. Put back in oven for 5 more minutes.

  11. Remove, place on platter and serve with reserved sauce for dipping!


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